Friday, Jan 25, 2019

Weeds and Seeds: A History of Dining in Southern Florida

Time: 9:00 am til 10:00 pm

Location: Hyatt House Naples/5th Ave. 1345 5th Avenue South Naples, FL

Description: Cattle, citrus, and many other common foods today were brought to Florida by the Spanish, so what were people eating before then? This talk covers what people would have had for dinner in Southwest Florida 2,000 years ago. Topics of environment, flora and fauna, archaeological research, and historical documents all come together to answer this question.

This event is closed to the public

FPAN is participating in this event.

January 2019

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Florida Public Archaeology Network